Bars
Cavernous restaurant by Spacemen feels like “stepping into a giant pot”
Bruno Mars and Yabu Pushelberg design cocktail lounge at Las Vegas casino
Wooden elements “take centre stage” in Japandi-style Studio Frantzén restaurant
Dezeen’s top 10 restaurant and bar interiors of 2023
RooMoo reuses distillery’s old whiskey barrels to decorate its bar
Gachot Studios creates cosy New York neighbourhood bar
Dorothée Meilichzon nods to Alice in Wonderland for Cotswolds hotel interior
Dion & Arles creates “salon in which you can dine” for Il Gattopardo restaurant
Yinka Ilori imbues Courvoisier bar with natural beauty of Cognac region
Ramy Fischler blends contemporary and historic for Moët Hennessy’s first cocktail bar
Luchetti Krelle brings laid-back luxury to social spaces of Manly Pacific hotel
Tate Modern’s Corner cafe revamped to be less “Herzog & de Meuron-y”
Home Studios refreshes The Wren pub on New York’s Bowery
ALA draws on West Village history for Talea taproom interiors
Cake Architecture draws on Bauhaus principles for Hoxton bar
Mexico City restaurant by RA! arranged around upside-down pyramid bar
Projekt Praga creates bar with self-service beer fountain for 16th-century Tenczynek Brewery
Akram Fahmi gives Etch restaurant monochrome revamp to reflect two-ingredient dishes
Home Studios utilises reclaimed timber for Montauk restaurant renovation
GRT Architects references “vacation Italian” at New York bar and restaurant
Otherworlds transforms Goan villa into restaurant that “celebrates chance encounters”
Kelly Wearstler designs Los Angeles bar to feel “like it has been there for ages”
Marcante-Testa blends “unique characteristics of Venetian identity” for Ca’ Select bar and distillery
